Byadgi KDL chillies are famous for their deep red colour, wrinkled appearance, and mild pungency. They are a preferred raw material for oleoresin extraction and colour-rich spice blends where brilliant red hue is more important than heat.
Byadgi Chilli
India’s most colorful chilli — mild heat, rich red hue, and signature aroma.
🌶️ Product Info
• Mild heat with intense natural color
• Sun-dried & naturally processed
• Available in Whole, Stemless, Powder & Flakes
• Lab-tested & export-compliant
• Perfect for spice powders, seasoning blends, and food coloring
🌱 Origin
Karnataka (India)
✨ Key Specifications
• ASTA Colour: 120–180+ (depending on grade)
• SHU (Heat): 5,000 – 8,000
• Moisture: ≤ 12%
• Admixture: ≤ 2%
• Aflatoxin: < 5 ppb (EU standard)
• Forms Available: Whole, Stemless, Powder, Flakes
• Processing: Sun-dried, hand-sorted, machine-cleaned
📊 Grades Offered
Grade | Heat (SHU) | Color (ASTA) | Moisture (%) | Best For |
VX-Premium | 12,000–15,000 | 130–160 | ≤ 10% | Oleoresin extraction, high-colour spice blends |
VX-Select | 10,000–13,000 | 115–130 | ≤ 11% | Curry powders, masala brands |
VX-Value | 8,000–11,000 | 100-115 | ≤ 12% | Budget-friendly spice blends, bulk use |
📦 Packing Options
• 5 kg, 10 kg, 25 kg PP / Jute / Paper Bags
• Vacuum packs for powders & flakes
• Palletized bulk packaging for export containers
• Private label & custom branding available
🧾 Certifications & Compliance
• FSSAI Licensed
• Spice Board RCMC
• IEC, GST, LUT compliant
• Lab-tested for moisture, colour, aflatoxin, and microbiological safety
🚢 Export Readiness
• Incoterms: FOB / CIF / EXW available
• MOQ: 3–5 MT per grade (customizable for trial orders)
• Lead Time: 10–20 days ex-factory after PO
• Ports: Chennai, Krishnapatnam, Vizag
🌈 Forms Available
