Grown in Kerala’s lush Malabar Coast, Malabar Garbled (MG) Black Pepper is one of India’s most traditional and widely exported pepper grades. Renowned for its bold earthy aroma, sharp pungency, and consistent quality, MG peppercorns are classified into MG1 (premium) and MG2 (cost-effective) grades based on density and size.
At Varnya, our MG pepper is hand-harvested, sun-dried, and export-certified, ensuring consistent flavor, global food safety compliance, and reliable supply for spice houses, food processors, and premium retail brands worldwide.
Malabar Garbled (MG) Black Pepper
India’s classic black pepper — sharp aroma, balanced pungency, trusted worldwide.
🛍️ Product Info
• Bold, earthy aroma with medium to strong pungency
• Sun-dried & naturally processed for maximum flavor retention
• Available in MG1 (premium) and MG2 (bulk-friendly) grades
• Lab-tested & export compliant
• Widely used in spice blends, retail packs, and food processing
✨ Key Specifications
• Density: 500–550 g/L
• Moisture: ≤ 11%
• Appearance: Medium-sized uniform black berries
• Aroma: Earthy, warm, pungent
🌱 Origin
Kerala, India
📊 Grades Available
Grade | Piperine(%) | Size/Density | Moisture (%) | Best For |
VX-Premium | 5.5–6% | 580–600 g/l | ≤ 10% | Premium spice blends, export to EU/US markets |
VX-Select | 5.0–5.5% | 560–580 g/l | ≤ 11% | Mainstream spice brands |
VX-Value | 4.0–5.0% | 550–560 g/l | ≤ 12% | Bulk powders, budget blends |
⏳ Shelf Life
12 – 18 months
📦 Packing Options
• 5 kg, 10 kg, 25 kg PP / Jute / Paper Bags
• Vacuum packs for powders & flakes
• Palletized bulk packaging for export containers
• Private label & custom branding available
🧾 Certifications & Compliance
• Spice Board India Certified
• ASTA Compliant
• FSSAI Licensed
• IEC, GST, LUT Compliant
🚢 Export Readiness
• Incoterms: FOB / CIF / EXW available
• MOQ: 3–5 MT per grade (customizable for trial orders)
• Lead Time: 10–20 days ex-factory after PO
• Ports: Chennai, Krishnapatnam, Vizag
🌈 Forms Available
